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The Knives of the Benchmade Fillet
Category belongs to the Red class. Edged tools with the same Benchmade
signature, innovation and performance driven mindset, geared for the casual
knife buyer. There are two products that are displayed under the category of
Benchmade Fillet knives. The first product is Benchmade Salmon River Nylon
Handle Fillet – Nylon Pouch and the second one is Benchmade Salmon Creek Nylon
Sheath Fillet – Plain. The main features of the knives that come under the
Benchmade Fillet category are lightweight of the knife, its large fillet blade
style and it’s Slim Profile. The over mold thermoplastic on the handle
provides a better grip for convenient usage. The blade material used is AUS-8
Stainless Steel and the blade hardness is of 58-60 HRC. No clip is provided with
the any of the product of this category but it’s been provided with Sheath
Material of Black Nylon Pouch with Belt-Loop and Snap Closure. The Benchmade
Fillet Knives have been built with Sliding Tail-Lock. The Benchmade Fillet
knives are highly preferred for their lightweight, slim design and its look.
Both the items of this category look very similar but they can be differentiated
with their blade length, overall length, blade thickness and weight.
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